Inn Victoria

A Great Dinner!

With 24 hours’ notice, we will prepare the meal of your choice! Call us and lets creat a special meal just for you!

First Course

Seth’s Homemade bread and Danielle’s fresh cut salad

Main Entrée

Shepard’s Pie
Seasoned ground sirloin, sausage or chicken, sweet onion, corn, peas and carrots in a savory gravy, topped with fluffy, golden-brown mashed potatoes. $45/plate plus 20% gratuity and VT tax.

Fresh Haddock
A filet of flaky sweet, mild, white fish baked in buttered cracker crumbs. Served with roasted red potatoes and the vegetable of the day.  $45/plate plus 20% gratuity and VT tax.

Pasta 
Seth’s homemade tomato sauce filled with a variety of vegetables cooked for hours to a tasty perfection.  This can be served with a local sweet Italian sausage, meatballs, or chicken.    $45/plate plus 20% gratuity and VT tax.

Fresh Seafood 
With 7 days’ notice we can source fresh New England Seafood such as lobster, clams, shrimp, scallops, swordfish, etc.  Served with roasted red potato and the vegetable of the day.   Market price determined on order.  We will not serve previously frozen fish!

Dessert

Chef’s Choice included in plate price

Inn Victoria