With 48 hours’ notice, we will prepare the meal of your choice. Call us and lets create a special meal just for you.
First Course
Seth’s Homemade bread and Danielle’s fresh cut salad
Main Entrée
Shepard’s Pie
Mashed potato logs filled with ground sirloin or lamb, sweet onion, creamed corn and local cheddar, baked to a crispy golden brown. $45/plate plus 20% gratuity and VT tax.
Fresh Haddock
A filet of flaky sweet, mild, white fish baked in buttered cracker crumbs or deep fried in Dan’s famous crumb batter. Served with roasted red potato or fried rice with vegetable of the day. $45/plate plus 20% gratuity and VT tax.
Pasta
Penny’s famous tomato sauce filled with a variety of vegetables cooked for hours to a tasty perfection. This can be served with a local sweet Italian sausage, or chicken. $45/plate plus 20% gratuity and VT tax.
Fresh Seafood
With 7 days’ notice we can source fresh New England Seafood such as lobster, clams, shrimp, scallops, swordfish, etc. Served with roasted red potato or fried rice with vegetable of the day. Market price determined on order. We will not serve previously frozen fish!
Dessert
Chef’s Choice included in plate price